Friday, July 15, 2011

Healthier Pizza!

Turn pizza into a nutritious meal using 100 percent whole-wheat crust and plenty of sauce and veggies. Go easy on the cheese.
Pizza doesn’t have to be an unhealthy indulgence. Make your own nutritious, delicious and antioxidant-rich pie at home using whole-wheat flour, extra tomato sauce and veggies, and just a small amount of cheese.

Make a little go a long way by using high-quality, fresh-made mozzarella, which tends to have much more flavor than the prepackaged variety. Add an extra punch of flavor with fresh herbs and greens, like arugula and basil, or drizzle with an olive oil and basil emulsion after baking.

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